JUNO Vancouver Sushi Bistro is a small Japanese Bistro run by a small team of serious Japanese chefs. It is located just blocks off the Granville entertainment district and Yaletown so you may take some extra time to find the house on Davie St. between Seymour St. and Richards St. in Vancouver, B.C.
JUNO is a small Japanese Bistro run by a small team of serious Japanese chefs. It is located just blocks off the Granville entertainment district and Yaletown so you may take some extra time to find the house on Davie between Seymour and Richards.
Neither does it offer stuff like 24 pieces for $5.95, nor do you have to spend over $50 to get quality Japanese food with quality ingredients including wild caught fish and seafood, and natural beef, heritage KUROBUTA pork and free range chicken, all from local BC farms. JUNO simply offers unbeatable ingredients at its price range.
Jun Okamura, Owner & Chef, is a student of the Los Angeles master sushi chef Andy Matsuda and uses his experience and taste to produce some of the best Japanese dishes available in Vancouver.
A simple selection of hand-crafted sushi and sashimi, along with BC VQA wines and artisan sakes, make for a wonderful experience whether you come alone or with a group in party mood. Walk-ins for takeout are always welcome too!
We proudly serve locally grown food & wild caught fish whaerever possible.
Please inform us of any food allergy you may have.
Business Hours
Lunch
Mon.-Fri. 11:45-14:30
Dinner
Mon.-Thur. 17:30-22:30
Fri. 17:30-23:30
Sat. 16:30-23:30
Sun.&Holiday 16:30-21:30
Location
572 Davie St. (_Seymour St.)
Vancouver, B.C. V6B 2G4
Reservations & pick up orders
604.568.8805
We are available for private parties and
events with a maximum of 30 people
JUNO VANCOUVER SUSHI BISTRO
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